Category: Chicken

Jamaican Jerk Chicken

Jerk Style Chicken

We love boneless skinless chicken thighs because they have so much more flavor than breasts. This recipe amps them both up with a spicy jerk-style marinade that you can tailor to your liking by using more or less jalapenos.

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Spicy Honey-Brushed Chicken Thighs with Spicy Collards

Spicy Honey Brushed Chicken Thighs

The apple cider vinegar ties the chicken and collards together. The Quinoa Pilaf balances the meal, and provides more protein!

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Easy Coq au Vin with Braised Kale

Quick Coq au Vin and Braised Kale

Cooking this dish uncovered over high heat, the liquid reduces and concentrates the flavors in a fraction of the time required for the traditional long-simmered dish.  Red pepper flakes add spice to the Braised Kale.  We made this a few

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