Tag: chicken

Chicken and Stout Slow Cooker Stew

Chicken and Stout Slow Cooker Stew

Browning the chicken and making the bacon-Guinness roux are the key prep steps before the slow cooker takes over and braises the chicken thighs and hearty vegetables in to a delicious gravy stew.

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Ethiopian Chicken Stew

Ethiopian Chicken Stew

Depending on brand, berbere spice blend can be rather spicy! The one that we use (Penzeys Spices) is so hot that we only use 1 tablespoon of berbere. The original recipe called for 3 to 5 tablespoons, so learn from us (start with less) and adjust to your heat tolerance.

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Grilled Tandoori Chicken Thighs

Tandoori Chicken Thighs

Tandoori chicken is traditionally cooked at high temperatures in an earthen oven (i.e. tandoor), but it can also be prepared easily on a traditional grill. Serve with grilled seasonal vegetables and keep the stove/oven off tonight!

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Chunky Roasted Vegetable Chicken Soup

Chunky Roasted Vegetable Chicken Soup

Using a store bought rotisserie chicken makes this easier and faster. You will have hearty chicken soup in 1 ½ hours cooking time.

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Easy Jamaican Chicken Thighs

Easy Jamaican Chicken Thighs

Sometimes we crave dark meat and don’t have time for hours of marinating. This easy jerk-like recipe comes together quickly and cooks just as fast.

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Cashew Chicken

Cashew Chicken

We were looking for a good excuse to buy some cashews (okay, I was) and this recipe only needs ¼ cup so that leaves leftovers for snacks!

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